RETASTE: Rethink Food Waste 2022
RETASTE: Rethink Food Waste 2022 was held at the Hellenic Mediterranean University in Heraklion, Crete. Parallel events included the 1st Forum on Food Waste Prevention, on the measurement, prevention and management of food waste in the hospitality and catering sector.
Keynote speakers
- Thrassyvoulos Manios
- Katia Lasaridi
- Felicitas Schneider
- Alexandros Stefanakis
- Mattias Eriksson
- Konstantinos Petridis
- Georgios Zervas
- Christina Marouli
- Despina Papanikolaou